Centuries of Awadhi zaika, handcrafted royal Chikankari, iconic heritage walks & verified local spots curated for you.
Located at the bustling Kapoorthala Chauraha in Aliganj, this premier authorized branch of Tunday Kababi brings the legendary 1905 Awadhi legacy to North Lucknow in a spacious, air-conditioned family dining environment. It caters to locals and tourists who wish to savor authentic Nawabi kebabs with modern comforts, plush seating, and prompt hospitality. Signature Specialties: Savor authentic melt-in-mouth Buffalo and Mutton Galawati Kebabs prepared following the century-old 160-spice royal recipe, served piping hot alongside golden, layered Ulte Tawe Ka Paratha. The Kapoorthala branch is especially famous for its royal family platters, rich Mutton Korma, Chicken Masala Gravy, Shahi Tukda dessert, and fragrant Awadhi Chicken Dum Biryani cooked on slow charcoal dum. Visitor Information: Situated at B-2/15, Kapoorthala Chauraha, Aliganj, Lucknow (Nearest Metro: IT Chauraha Metro Station, 1.8 km). Average cost for two is ₹450–₹700. Open daily from 12:00 PM to 11:00 PM. Features comfortable AC family dining sections, contactless digital payments, dedicated takeaway counters, and doorstep delivery across Aliganj, Mahanagar, and Jankipuram.
“Galawati kebabon ki sadiyon purani dastan, chikan ki jaali ka raaz aur Rumi Darwaza ki shahi taareekh.”
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Awadhi Zaika
How the toothless Nawab Asaf-ud-Daula inspired the world's most delicate, melt-in-the-mouth kebab seasoned with raw papaya and secret aromatic potli masala.
Shopping & Bazaars
Master the 32 royal stitches of Lucknow Chikankari: identify genuine handwork over machine copies, discover Chowk wholesale secrets, and shop like a local.
