Tunday Kababi (Aminabad)
Tafseel / About Business
Established in 1905 in the bustling alleys of Mohan Market, Aminabad, Tunday Kababi is Lucknow's most celebrated culinary institution and a worldwide symbol of Awadhi gastronomy. Founded by the legendary one-armed master chef Haji Murad Ali (affectionately known as 'Tunday'), this historic eatery was born out of a royal challenge by a Nawab of Awadh who sought a kebab so tender that it could be savoured without teeth.
Signature Specialties: The world-famous melt-in-mouth Mutton Galawati Kebab, formulated with a closely guarded recipe of 160 aromatic herbs and spices, finely minced meat, and raw papaya tenderizer. It is traditionally paired with flaky, saffron-tinted Ulte Tawe Ka Paratha, freshly made on an inverted cast-iron griddle, accompanied by pungent mint-coriander chutney, freshly sliced red onions, and lime wedges. Other crowd favorites include succulent Chicken Shami Kebabs, Mutton Boti Kebab, and Awadhi Dum Biryani.
Visitor Information: Located at 168/6, Old Nazirabad Road, Mohan Market, Aminabad, Lucknow (Nearest Metro: Charbagh / Hazratganj Metro Station, 2 km). Average cost for two is ₹350–₹500. Seating is nostalgic, casual, and energetic. Peak rush hours are 1:00 PM – 3:30 PM and 7:30 PM – 10:30 PM. Takeaway, parcel packaging, and air-cooled seating available.
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